Saturday, November 10, 2007

Tuna Balls

100 grs of tuna fish


- 1 onion


- 1 clove of garlic


- 2 Tbsp of parsley


- 2 eggs


- Some flour to coat the balls


Crumble the tuna fish and then mix with the onions, parsley, and garlic.


Add the eggs, and mix


Form the mixture into ball shapes, coat with flour and fry.

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